Velvety vanilla meets the sweet, nutty charm of almonds in this buttery ode to French patisserie. Inspired by frangipane, every bite is indulgent yet refined. Soft, golden, and laced with quiet elegance. A dreamy escape disguised as a cookie. Sugar-free, gluten-free, très chic.
BISOU BISOU
BISOU BISOU
Regular price
$66.00 USD
Regular price
Sale price
$66.00 USD
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per
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GLUTEN FREE
Unapologetically gluten-free, our cookies are crafted with nutrient-dense superfoods like finely ground almond flour, ensuring a smooth and rich texture. We’ve redefined gluten-free baking, proving that luxury and indulgence come naturally, without any compromise.
SUGAR FREE
Our cookies redefine sweetness without a grain of sugar. Crafted with the finest natural sweeteners, allulose and monk fruit, they deliver a perfectly balanced, rich flavor. Indulge in luxury that’s both decadent and smart, without compromising on taste.
ALMOND CROISSANT TURNED COOKIE
Bisous Bisous captures the romance of a warm frangipane croissant in cookie form. Almond-forward with notes of rich vanilla and a golden, delicate crumb, it’s a melt-in-your-mouth moment that feels both nostalgic and luxurious. Gluten-free, sugar-free, and deeply indulgent, this is the kind of cookie you eat slowly—with your eyes closed.
CONTAINS: NUTS, MILK, AND EGG.
Manufactured in a facility which also processes wheat, soy, fish, tree nuts, and sesame.
INGREDIENTS
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